• Gluten Free Lavender Earl Grey Macarons
  • Gluten Free Cupcake Macarons
  • Gluten Free Macarons
  • Gluten Free Salted Caramel Macarons


We offer a variety of authentic French Macarons. These delicate, hand-made French cookies are made from almond flour and contain various delectable fillings. They are by tradition, naturally gluten free, and provide a delicious dessert option for the gluten-intolerant consumer. Bon Appétit!

Our current Macaron options include:

Gluten Free Chocolate Macarons


A decedent macaron made with extra brute cocoa powder and filled with a rich, dark-chocolate ganache; perfect for the obsessed chocoholic!

Gluten Free Coffee Macarons


A delicious macaron filled with creamy, espresso-infused ganache.

Gluten Free Cupcake Macarons


This whimsical delight has all the flavors of a real cupcake, filled with buttercream, sponge cake, and cherries.

Gluten Free Hazelnut Macarons

Hazelnut Chocolate

A classic macaron made with part almond flour and part hazelnut flour, filled with homemade hazelnut/chocolate spread.


Gluten Free Lavender Macarons

Lavender Earl Grey

Perfect for an afternoon tea! Filled with dark-chocolate ganache infused with lavender Earl Grey tea, and topped off with delicate, blue-cornflower petals.

Gluten Free Lemon Macarons


Filled with silky buttercream and real lemon zest, our lemon macaron is sure to brighten up your day!

Gluten Free Passion Fruit Macarons

Passion Fruit

A summer favorite filled with passion-fruit buttercream.

Gluten Free Peanut Butter & Jelly Macarons


Taking the perfect all-American flavor combinations of peanut butter & jelly from your childhood memories and incorporating into a divine, grown-up dessert treat!


Gluten Free Pistachio Macarons


A sweet and savory macaron made with part almond flour and part pistachio flour, filled with pistachio buttercream.

Gluten Free Raspberry Macarons


Simply delicious! Made with the highest-quality, Austrian raspberry jam.

Salted Caramel

Salted Caramel 

Transport yourself to Brittany, France with our salted caramel macaron, filled with homemade caramel and sprinkled with fleur de sel.

Gluten Free Vanilla Macarons


Made with Tahitian vanilla bean, filled with silky smooth vanilla buttercream.

*Recommendation: For a longer shelf life, please refrigerate our macarons and bring to room temperature 2 hours before consumption. Our macarons are best enjoyed within 5 days of receiving your order.